Eating Our Way Through Victoria… Café Brio

Hello, Dear Reader:

If you’ve read our other ‘Food‘ blogs you’ll know that we both have some background in the hospitality industry. We’ve also travelled extensively (both individually and together) over the years, and when one has gotten used to eating in restaurants day in and day out for months at a time, the novelty wears off very quickly. Having said that, we both enjoy a really good restaurant, and a few weeks back we realized that we had yet to discover Victoria’s ‘signature‘ restaurant. In other places we’ve lived we’ve found that there is usually one place, sometimes a very few, that we come to associate with that particular area. When we lived in Ontario, for example, Ottawa’s signature restaurant was Chef Pierre. In Kingston it was Mino’s. In Toronto there was Penelope’s and The Old Mill. We’ve tried some good and very good restaurants in Victoria (and one we chose not to write about), but so far, nothing really defining. For us a signature restaurant is about more than just the food; it’s about the ‘experience‘. Good food is a given, but there are a few restaurants that, for various reasons really go above and beyond in providing a combination of wonderful tastes, presentation, exemplary service, ambience and an excellent overall evening. Continue Reading →

Eating Our Way Through Victoria – Literally

Hello, Dear Reader!

August seems to be harvest time here on the island.  Last month we wrote about some of the farmer’s markets in the area, and we’ve been adding to our food cache by eating the many fruits that are ripe and ready as we wander the roads and trails around Victoria.  Himalayan blackberries are unfortunately highly invasive around here, and so (strictly as a means of suppressing their spread, you understand) we’ve been collecting and eating their berries by the bowlful.  The canes do have quite persistent thorns, however, and don’t give up their crop easily, as our scratches can attest!  We’ve also been fortunate to find some tayberries, and in one spot a few loganberries that we simply couldn’t pass up.  We’ve also found some semi-wild apples, and if our neighbour’s pear tree would only grow a little more over the fence… oh well.

But enough about that.  We were fortunate also this month to have family come for a visit, and they’re big fans of Korean food.  Although we’ve sampled various Chinese cuisines as well as Japanese and Thai food, we’d never been to a Korean restaurant.  We ended up at the Korean Gardens (3945 Quadra St. in Saanich, just south of McKenzie).  Actually, our nephew-in-law did a wonderful review of the restaurant, so we’re just going to copy what he said here:

“After reading some of the negative reviews we were hesitant to visit the Korean Gardens restaurant. In fact, we first tried to find a Korean restaurant downtown instead based on those reviews. Luckily that restaurant was no longer in business and a hunger for Korean food drove us to the Korean Gardens.

Contrary to what others have experienced, the waitresses were prompt, yet patient, as we navigated the menu looking for dishes similar to those we were familiar with from other Korean restaurants. Once ordered, food began arriving quickly. The food tasted great, and the size of the dishes was average for this type of cuisine. All through the meal the service remained superb. It’s a rare restaurant where the staff will go out of their way to make a two year old, our son in this case, feel at home.”

It’s a restaurant we look forward to visiting again.  We also had the opportunity to have breakfast out at Floyd’s Diner earlier this week; we wrote about Floyd’s in our first ‘Food’ post.  The experience was wonderful, as always, and we maintain that the servers there give the best hugs in town.

Enjoy!

M&M

P.S. You can read more of our Food posts and restaurant reviews here.

Eating Our Way Through Victoria – To Market, To Market!

Hi Folks:

In our last several ‘Food‘ posts we’ve discussed our adventures at several of Victoria’s restaurants, from the humble coffee shop to the Bengal Lounge at the Fairmont Empress Hotel.  There are still many more fine dining establishments to visit, but it’s summertime and in summer one’s thoughts turn to picnics and backyard barbecues.  There are quite a number of markets that pop up in the Greater Victoria area (from Sidney to Sooke), on up the island to Duncan, Nanaimo and points north and also out into the Gulf Islands, but since we live in this ‘City of Gardens’ we’ll refine our discussion to the ones down here in the south (at least for this post… 😉 ).  We haven’t been to all of the markets here yet, but virtually all of them share one common theme: one must make it, bake it or grow it in order to sell it.  Eating local food is definitely a ‘green’ choice, but there’s a different feel, a different energy to local markets.  One connects directly with those who are providing their wares, and each bunch of carrots, each loaf of bread and each link of sausages have a history.  There’s also a more direct sense of community, and we appreciate that.

So, starting from the north and working south and west, here are at least some of the markets you can discover for yourself.  If you know of others, please feel free to leave us a comment below! Continue Reading →

Eating Our Way Through Victoria – Coffee’s On!

Hello Dear Ones!

Grab a coffee before you sit down to read. No, it’s not that long an article – but it is the topic for today.

Mike and I, even more than eating our way through the city of Victoria, tend to frequent good coffee shops. We find that we can tell a great deal about a community by the numbers and quality of the coffee houses a location offers its local residents.

Years ago, and back in Ontario, we opted for one particular national coffee spot. There were two prime reasons:  one was the frequency of shops – one on practically every other corner; and the other was consistency – all food and beverage options were the same whichever location we chose. At the time, and with our lifestyle, that was a desired convenience. (Hint: my brother wrote an anthem for them and put it up on YouTube. It now has over 125,000 hits!) Continue Reading →

Villa Marco Polo Inn

Hi Folks:

Last Sunday night Marcia and I had the pleasure and the privilege of staying at the Villa Marco Polo Inn here in Victoria, giving us an opportunity to be tourists in our own town.  Before I get to that, our being there is a story in itself.

One of the e-mails that arrives in my Inbox every week is from Mindi & Dave Pettitt and the rest of the crew at HarbourLiving.ca Basically it’s a weekly newsletter that let’s us know what’s happening in and around Victoria, and it also includes information on events for the rest of the island as well.  Now, last December I noticed an article asking for a photograph and a story to do with Christmas, as a way of celebrating the holiday season.  Being a storyteller at heart I grabbed one of my Christmas images out of Lightroom, added a story, and sent it off.  Several days later we received a phone call from the folks at Tourism Victoria informing me that I had won one of the daily prizes in their ‘Christmas is Here‘ contest.  Among the prizes was a carriage tour, annual passes for the Royal BC Museum, and a stay at the Villa Marco Polo Inn. Continue Reading →

Eating Our Way Through Victoria!

Hi Folks:

Well, as we promised, we’re devoting the last Saturday of every month to celebrating the food of Victoria!  As we mentioned in our first food post, we’re not professional food reviewers but we both have some background in the food industry and we both enjoy good food.  Also as mentioned in our first post, we’re only going to write about places we’d like to visit again!

March has been a busy month for us, including a welcome visit from a friend of ours from Ontario.  To that end, we’ve been eating out a fair bit lately.  This being our third food post we’re going to profile three places here, and we’ll put them in alphabetical order. Continue Reading →

Eating Our Way Through Victoria!

Greetings Gourmands!

Before I delve into the tantalizingly sweet and savoury tidbits of this month’s subject, let me guide you first with a wee bit of geography and history to lay the groundwork for today’s tasty treat of a food review.

Welcome to Victoria! Victoria is the capital city of the province of British Columbia in Canada. Located on the southernmost tip of Vancouver Island, it is a mere 1 1/2 hour ferry ride through the Gulf Islands taking you to the mainland and the city of Vancouver where the final days of the 2010 Winter Olympics are winding to a close. Go Canada! Check out the location here. (Click on the photos on this map and you’ll see some of our more famous buildings!)

The Empress Hotel – now the Fairmont Empress – is a world-renowned resort hotel. Often referred to as the ‘Grand Lady’ – a castle in her own right – she rules over our Inner Harbour and is a must see attraction for visitors from all parts of the globe. You can’t come to Victoria and not wander her halls, peruse her galleries, stop for a rest and take an appreciative look and deep breath or two in her incredible rose gardens.

The Empress Hotel is the journey we take today as we eat our way through Victoria. Of the many restaurant options The Empress has to offer, it is the Bengal Lounge that shall capture and satisfy our epicurean nature. Continue Reading →

He Says, She Says…

Hello, dear reader!

Both of us have traveled extensively throughout our lives, and to that end eating in restaurants has at times become ‘routine’ for us.  There was even a time when we co-managed a resort with a 90-guest seating capacity.  Still, we both appreciate a really good restaurant.  Food in all of its aspects – the preparation, the sharing, the sights, scents and tastes… (even the cleanup) is an important part of both our lives.  All of that is a long way of saying that we’ve decided to add a ‘Food’ category to our blog, where we’ll feature some of our favourite restaurants and we might even sneak in a favourite shared recipe or two along the way.  Neither of us is a professional food reviewer, but we know enough to know what we like and what we don’t like, so rather than having a ‘scale’ of 1-10 or whatever, we’ll just share our impressions.  If we go somewhere we don’t like for whatever reason, we just won’t write about it.  We want to share what we DO like instead.  We have broad palates and sometimes eclectic tastes, so we’ll offer our thoughts on a wide range of places with three things in common: adequate food, adequate service and adequate value (and each must be excellent to be adequate).  Look for future ‘Eating Our Way…’ posts on the last Saturday of each month.

We’re going to begin our ‘Food’ category with a local restaurant that we both appreciate: Floyd’s Diner.

Follow these links to read what He Says/She Says: Marcia’s View / Mike’s View.

P.S. You can read more of our Food posts and restaurant reviews here.

Becoming a Better Photographer

Hi Folks:

I actually wrote and posted this yesterday, but I’ve felt compelled to come back and add an introduction to it (perhaps solely for my own edification) as to why I wrote it in the first place.  In a way it began when I read a comment on a photography forum by someone who said s/he could never use ‘Camera A’ because it doesn’t have ‘Live View’.  Now s/he has a valid point in how s/he sees photography and how it works for him/her, but it got me thinking… if you went back in time 10 years and said to the people at any of the major camera manufacturers that you wouldn’t buy their camera because it doesn’t have live view, they’d look at you funny and ask, “Live what?”  Now live view certainly has value and I’m not trying to demean it by any means, but it brings back to the surface the question of, “Is is the camera or the photographer that matters?”  Asking that question among any group of photographers will cause either discussion or riots depending on the group, and I’m not going to pick one side or the other because I think they’re both important.  On one hand, one can’t expect to make the same images with a Holga as with a Hasselblad.  That’s not to say that one can or cannot make good pictures with either a Holga or a Hasselbad, only that the type of images made with each will be quite different.  A photographer is not bound by his or her tools.  At the same time, if someone starting out were to drop $50K on camera equipment with no understanding of photography, s/he’d probably find it a frustrating experience getting the images s/he imagined making with this equipment.  Continue Reading →